Christmas and New Year’s Eve menus at the restaurant “Le 5”
The Hotel Menton Méditerranée's "Le 5" restaurant opens his doors for Christmas and New Year during your end-of-year holiday on the Côte d'Azur. Enjoy an unforgettable moment with your family in Menton on a delicious gourmet meal prepared by the chef and his team.
Discover the 5 festive menus proposed by your restaurant in Menton:
Christmas Menus
Dinner on December 24, 2018
Starter, main course and dessert
Escalope of foie gras on tatin of turnip
Or
Smoked salmon cheesecake with pink pepper
****
Christmas turkey with cranberries,
apple and grenaille potatoes
Or
Fillet of wolffish with champagne sauce and winter vegetables
****
Pear and chocolate pie with custard
****
The 13 Christmas desserts at the buffet
37€ per person
Excluding drinks*
Lunch of December 25, 2018
Starter, main course and dessert
Squash soup with crispy bacon
Or
Duo of homemade foie gras and smoked salmon on toast
****
White pudding with apple and grenaille potatoes
Or
Scallops puff pastry,
winter vegetables
****
Frozen Christmas Yule log
****
The 13 Christmas desserts at the buffet
37€ per person
Excluding drinks*
Dinner on December 25, 2018
Buffet
The appetizers
Salad of raw vegetables and mixed salad
Cream of cauliflower soup
Assortment of terrines and deli-meats
Smoked salmon and fish terrine
Condiments
****
Meat and fish buffet
Port braised ham
Blanquette of monkfish with leek cream
Gratin dauphinois and winter vegetables
****
Dessert buffet
37€ per person
Excluding drinks*
New Year's Eve and New Year's Menus
Dinner on December 31, 2018
Starter, main course, cheese and dessert
Champagne cup offered by the Hotel Management in the Hall at 19:00
Homemade foie gras terrine
onion confit with red wine
Or
Duo of smoked salmon and marinated salmon with dill,
with some toast
****
Tournedos of veal with wild mushrooms,
grenaille potatoes
Or
Saint-Pierre poached with champagne sauce,
New Year's vegetables
****
The cheese of our pastures and its mesclun
****
Iced Vacherin with red fruits,
passion fruit coulis
50€ per person
Excluding drinks*
Lunch on January 1st, 2019
Starter, main course and dessert
Homemade foie gras terrine fruit chutney
Or
Linguini alle Volongole
****
Piece of beef with girolles, gratin dauphinoise,
New Year's vegetables
Or
Saint-Pierre poached Dutch sauce
New Year's vegetables
****
Iced nougat with mango coulis
32€ per person
Excluding drinks*
*Ask for our special wine suggestions for the end-of-year celebrations.
The entire team of the Hotel Menton Méditerranée awaits you to celebrate Christmas and New Year in joy and good humour. Book your table now by phone at 04.92.41.81.81 and get up to 15% off your stay in Menton when you state the code "DIRECT" when booking on the official website.